A rustic double-duty pie that pairs tender Suffolk Blyburgh pork braised in local Essex cider with tart Essex apples, all sealed in flaky all-butter pastry for a savoury-sweet, creamy finish
Blythburgh Pork, Essex Apple & Cider Pie
£6.00Price
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Key ingredients: Suffolk Blyburgh pork, Essex cider, local Essex apples, all-butter short crust pastry, shallots, garlic, thyme, cinnamon, lemon zest, butter, plain flour, brown sugar, black pepper.
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Allergens: Contains dairy (butter); gluten (wheat). Not suitable for those with these allergies
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