Beef & Mersea Island Oyster Stout
£5.95Price
8+ Pies — £5.00 each
A rich, deeply savoury pie that earned two stars at the Great Taste Awards. Local Mersea Island Stout slow-braised with British beef until the gravy is dark, glossy, and packed with flavour. This is proper comfort food with serious provenance.
Every bite carries the character of the Essex coast. A pie you will come back to again and again.
2 Star Great Taste Award Winner.
Allergens: wheat/gluten, eggs. May contain dairy, celery and mustard.
